Fress cassava processing

  For large-scale potato starch production, wet process technology remains the industry standard for achieving high starch yield, purity, and processing efficiency. This method, which separates starch granules from potato cells in a water-based system, is particularly suited for automated production lines handling 20 tons or more of raw potatoes daily. Below is an overview of the essential equipment required for a fully integrated, large-scale potato starch production line. Essential Potato Starch Equipment for an Automated Wet Process Line 1. Raw Material Handling and Washing Unit Primary Function: Removal of soil, stones, and organic impurities from raw potatoes. Key Equipment: Dry Sieve: Remove the solid dirties like soil, stones by high rotation. Rotary Washer: Provide thorough scrubbing and washing through rotational movement in a water medium. 2. Potato Rasping and Grinding Unit Primary Function: Disintegration of potato tissue to release s...

  The global demand for renewable energy sources has driven innovation in agro deep processing, particularly in the production of biofuels. One standout example is the use of cassava chips as a key raw material for ethanol production. Today, Henan Jinrui, as a professional manufacturer of cassava processing equipment, will explain to you how cassava chips are converted into ethanol, and explore the positive effects of cassava chips on the ethanol industry in terms of cost, production process and environmental protection. Process cassava chips to ethanol How are cassava chips processed into ethanol? Cassava chips have a wide range of uses in agricultural deep processing, one of the most prominent of which is in ethanol production. Cassava has a high starch content, making it an ideal raw material for producing bio-fuels -- ethanol. Cassava chips are processed into ethanol through a series of steps involving starch conversion and fermentation....

 "How much is one ton cassava? " This is the core question of concern for all cassava processors. As the primary raw material, cassava's price directly determines the scale of initial investment and production costs. From a business perspective, the lower the purchase price of cassava, the lower the raw material investment cost, thereby increasing the profit margin of the cassava processing industry. Today, Henan Jinrui will analyze in depth, starting with cassava prices, "Why it is profitable to invest in cassava flour processing business?" "How much is one ton cassava?" The answer depends primarily on production location, season, quality, and market supply and demand. In regions with abundant cassava resources, cassava is relatively cheap. For example, in major cassava-producing countries like Nigeria, Thailand, and Vietnam, the market price of fresh cassava tubers ranges from $50 to $150 per ton. Cheap cassava raw material Why Invest in...

Cassava can be processed into garri, cassava flour, cassava starch, etc. For different product production, the different processing equipment will be used for the each process step. Take the cassava sieving machines for example, different types cassava sieving machine will selected for different product and for different application. Henan Jinrui Company, a professional manufacturer and supplier of cassava processing machinery, offers four types of advanced cassava sieving machines. Each machine is designed to meet different production scales and processing needs. In this article, we will introduce the four main cassava sieving machines produced by Henan Jinrui: centrifuge sieve, fine fiber sieve, sifter sieve, and vibration sieve. Cassava starch centrifuge sieve 1.Centrifuge Sieve The centrifuge sieve from Henan Jinrui is specially designed for high-efficiency separation of fiber impurities from cassava starch pulp. This cassava sieving machi...

  Garri, is produced through a series of sophisticated processes that require precision and efficiency. The industrial production of garri involves several critical steps, among which peeling, dehydration, and frying stand out as the most technologically demanding. Henan Jinrui Food Technology Co., Ltd. has pioneered advancements in garri processing area, offering equipment that significantly enhances productivity, quality, and safety. This article explores the key technological breakthroughs in these three steps: peeling, dehydration and frying, highlighting the advantages of Jinrui’s equipment as derived from the garri production line summary. 1. Peeling: Achieving High Efficiency and Hygiene Peeling is the critical step in garri production, where the outer layer of cassava roots is removed to eliminate impurities and reduce toxicity. Traditional peeling methods are often inefficient and can result in incomplete peeling or damage to the c...

  The initial investment will directly impact the capacity of garri production, equipment efficiency, and overall competitiveness. This article analyzes key budget components of garri making unit—from the scale of operation and equipment quality to additional expenses like land rental and staff training—to help you plan your investment effectively. gari 1. Scale of garri making unit A small scale and basic gari making unit for home use or very small scale production might cost around 3000usd. This could include simple equipment like a grater for cassava, some basic containers for fermentation and frying. Medium scale commercial units, which may have more efficient cassava cleaning and peeling machine, grating machine, hydraulic presser machine, better fermentation facility and garri fryer, and some quality control tools, can cost between 15,000 to 50,000 usd. These units are suitable for supplying local markets in a small town or a few nearby villages. Large scale ind...