Cassava starch production process cassava starch extraction machine

Doing Company cassava starch machine for extraction of starch from cassava and its function:
1) Cleaning parts of cassava starch production:
Dry sieve: Widely used in impurities pre-removal for starch production. It's used to remove dirt, sand, small stones, weeds and other impurities that are attached on the surface of potato, sweet potato and cassavas.
Paddle washer: Mainly used to wash the raw materials. Adopted countercurrent washing principle. By the effect of paddle pushing, the raw material flows in the converse direction against water currently, which makes washing completely and eliminate sand and mud at most.


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2) Crushing parts of cassava starch production process:
Cutting machine: Its main function is cut raw materials into small pieces, 3-5cm, for further processing.
Rasper: Break the materials, crush cassavas into slurry, release starch particles from cell, with high starch dissociation rate.
3) Starch extraction of cassava starch processing equipment:
Centrifuge sieve: Used for the extraction of starch from the materials, remove fiber from starch slurry, high starch extraction rate.
4) Starch filtering and desanding for starch extraction from cassava:
Fine fiber sieve: It is a machine mainly for separating small particles of fiber from starch slurry. This process is achieved by gravity of the slurry and screen mesh inside the drum.
5) Starch concentration and purification of cassava starch processing equipment:
Disc separator: It is widely used in processing of starch to separate protein and cell liquid out of slurry, with high separating factor.
Hydrocyclone: It is designed to get rid of related substances such as fiber and protein in the starch milk. For the starch's washing, concentration and purification.
Usually suggest this two machine used in combination, make the production high efficiency and high quality.
6) Drying system of cassava starch production process:
Vacuum filter: Widely used for the starch dewatering, final starch water content is 38%-42%.
Starch dryer: This is the last step for tapioca starch production. It adopts low temperature drying system, which will prevent starch gelatinization. Final starch water content is 12%-14%.

 The cassava starch production in Nigeria has been a good business can get high economic benefit. That's to say we can establish the cassava starch production plant for you, capacity can as your requests to design and manufacturer. Finally, you can click Cassava processing factory to learn more related.

contact us freely from whatsapp: +86 135 2661 5783 / sales@doingmachinery.com

 Related:
Cassava flour processing equipment
Garri processing
Garri making business plan
Tapioca starch production process

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